Recipes
This sous vide salmon is cooked at a low temperature to achieve a delicate, melt-in-your-mouth texture. Paired with a creamy carrot-curry-coconut...
This elegant dish combines tender sous vide prawns with a vibrant beetroot gazpacho and creamy yogurt pearls. The gentle sous vide process ensures...
This slow-cooked pork shoulder is infused with bourbon and barbecue sauce, resulting in rich, smoky flavors. Complemented by crispy sous vide sweet...
Sous vide pork knuckle with coleslaw and apricot purée
This sous vide pork knuckle is slow-cooked for ultimate tenderness, then crisped up in the...
Crispy sous vide suckling lamb with pumpkin ravioli
This dish combines tender, slow-cooked suckling lamb with the warmth of Ras el-Hanout and the...
Perfectly tender sous vide T-bone steak with rosemary and thyme
Looking for a restaurant-quality T-bone steak that’s perfectly cooked from edge to...
This luxurious twist on the classic Espresso Martini is the ultimate dessert for coffee and cocktail lovers. Featuring a smooth, velvety...
Looking for a delicious, juicy chicken dish with an Indian twist? These sous-vide chicken thighs with a rich yogurt-spice sauce are perfect for a...
Looking for a simple yet delicious way to prepare salmon? This sous-vide salmon with lemon and dill ensures perfectly cooked fish with a soft and...
If you’re looking for the ultimate ribs, sous-vide is the way to go. This cooking method ensures incredibly tender meat, and a quick grill at the...
Smooth, flavorful, and effortlessly delicious
Sous vide cooking ensures a rich taste and velvety texture, making this pumpkin soup an easy yet...
A delicate balance of fruit, spice, and fortified wine
Sous vide enhances the flavors and texture of watermelon by gently infusing it with sherry...
